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Our Prawns
Our prawns are caught with pots and kept alive until processed the same day on F/V Mikiah Bay. Flash frozen to keep our product as fresh as it can be. We then glaze to seal in the freshness and extend the shelf life.
Caught May 15-21 2023
Our Salmon
We are gillnetters. This means each fish is caught and hand picked individually. We catch our salmon and use pressurized water to flush the blood out of the salmon. This ensures the finest quality. Once bled, our salmon are slush iced until processed and flash frozen. All of this to provide the best salmon you will ever eat.
Caught June-August 2023
OUT OF STOCK
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